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I am cooking large pieces of animal meat over fire. Mmmmmmmm

More to come... :D

Pulled pork is off the smoker, just waiting for it to rest.

That was 2 days ok, is it done resting yet? How did it turn out?

Is that thing on?

Am I to late for this thread ???
wellllll... we had some angus burgers, natural casing dogs,red hots, pulled pork, hot & sweet sausage on the grill, that was topped with green& red bell peppers,& vidalia onions that were sprinkled with some spices and olive oil then rapped in tinfoil & cooked on the grill.
For the seafood lovers, we had littleneck clams on the half shell, fresh shrimp cocktail.... and a friend that came up from DC brought about a 10lb chunk of fresh tuna he caught the day before which we cut up into steaks and marinated in a couple different ways and also cooked on the grill, homemade baked beans, and of course many varieties of salads & deserts.
That's all we had:D
oh yeah....and lots of beer mmmmm beeeeer :beer: :D

Grumpy is a little slow....lol...

The pulled pork was awesome. Everyone wanted to take some home. Gave some to the neighbors, who were curious about the smoker, and they loved it. We have taken a break from the smoker for the moment. We will start again soon, I am pretty sure.

mmmmmmmmmmmmmm !!!

I want to be invited to your house next year.

Seeb, wow!! You guys do it right!!!

I've had out of town company for a few weeks. We've put some pretty serious food out of my kitchen here recently, too.

Creole style head-on peel n eat fresh cocktail shrimp...size 10-15. Those shrimp are as big as a big man's thumb, from the wrist to tip. MMMmmmmmmm

3" thick grain fed angus prime ribeyes medium rare with lyonnaise potatoes and asparagus/hollandaise

various quiches

"Sunday Gravy" which is my family tradition of sunday dinner, cheap cuts of beef and pork and meatballs cooked in crushed tomatoes and stuff for HOURS, then served with pasta

Shrimp Scampi with linguini

Chicken and Sausage Gumbo

Cajun Jambalaya

Barq's root beer glazed ham with biscuits and grits n grillade gravy

Etc Etc Etc

All from scratch and slap yo momma good too!!!

Waving

Now that is what I call eating....I take it a few cold beers along with all the good food.